Our Prebiotic Manuscript is officially published in Beneficial Microbes! The IPA, in collaboration with its member companies and scientists, have worked hard to advance both scientific and practical knowledge of prebiotics. Dive into the latest insights shaping the future of microbiome health! Click Here to Download the Open Access
HPA (China) News – March 2024
1. The State Administration for Market Regulation (SAMR) is set to introduce the “Food Labeling Supervision and Management Measures” in the near future. The regulation requires: 2. Recently, Guanyi Yogurt launched its Early 8-Ton Bottle at Sam’s Club. This product is a blend of five fruits and vegetables, including apple, kiwi, kale, avocado, and barley grass. Each bottle contains vitamins A, D, and C and is specially fortified with BB-12 probiotics, […]
Probiota Americas 2025
Connecting the Business & Science of the Microbiome – June 9 – 11, 2025 | Vancouver Organized by NutraIngredients-USA.com, the Probiota Americas 2025 is where the worlds of microbiome science and business converge. Engage in dynamic sessions, partake in our Wellness Program, enjoy insightful Roundtable Lunch discussions, and enjoy our Probiota Social Evening.As a valued IPA […]
Najla Guthrie Highlights Leadership – Influence, Innovation & Impact In the Biotics Sectors and Life!
In this episode, IPA’s ECC Director, Sandra Saville exchanges with Najla Guthrie, Founder of KGK Science and IPA Board Member. IPA is proud to partner with Women in Nutraceuticals to highlight the inspiring journeys of successful women in our industry, sharing and learning from their valuable insights and the stories behind their accomplishments. Listen to the episode here Over 25 […]
Vitafoods Europe 2025 – Biotic Resource Centre
Once again, the Biotic Resource Centre is back at Vitafoods Europe! If you’re interested in the latest developments in all biotics, you’ll want to visit the IPA and it’s member companies at Vitafoods Europe! What is the Biotics Resource Center? The Biotics Resource is a dedicated area within Vitafoods Europe where visitors can learn about all biotics and their applications in the food, beverage, […]
HPA (China News) – February 2025
1. Recently, the National Health Commission has newly accepted the applications for six novel food ingredients. These include silk fibroin protein, β-lactoglobulin (non-animal source), N-acetylneuraminic acid, Fusarium venenatum protein, Lactobacillus paracasei N1115, and L-ergothioneine. 2. On February 8, the “National Food Safety Standard for the Use of Food Additives” (GB 2760-2024) was officially implemented! The 2014 version of the standard, which […]