{"id":4610,"date":"2018-06-07T12:45:11","date_gmt":"2018-06-07T17:45:11","guid":{"rendered":"http:\/\/ipa.local\/?p=4610"},"modified":"2018-06-29T14:19:28","modified_gmt":"2018-06-29T19:19:28","slug":"targeting-obesity-through-microbiome-update","status":"publish","type":"post","link":"https:\/\/internationalprobiotics.org\/home\/targeting-obesity-through-microbiome-update\/","title":{"rendered":"Targeting Obesity through Microbiome: Update"},"content":{"rendered":"

In a world grower fatter by the day (1.9 billion overweight and obese), science is searching for answers to the pandemic. There are no easy ones.<\/p>\n

Obesity<\/strong> is complicated; genetics, lifestyle and the environment create an imperfect storm inside the body.<\/p>\n

Recent evidence points to the gut microbiome<\/a> as one important risk factor. Indeed, the microbiome is rich in possibilities.<\/p>\n

Microbes affect metabolism<\/strong>; they change energy balance<\/strong>, impact inflammation<\/strong>, affect barrier function<\/strong>, and police food intake<\/strong>. Any of these can lead to weight change.<\/p>\n